Miran’s Unique
Beef Sausage
Miran’s beef sausages are crafted
from select, high-quality beef
and a special blend of herbsand
spices to create an exquisite product.
They are naturally aged in ideal conditions
and stuffed in natural casings,
and are 100% gluten-free.
Miran’s oregano-infused beef sausages are crafted from select beef, with their distinctive flavor coming from wild oregano harvested in the Agrafa mountains of Greece. This bold, aromatic flavor is further complemented by natural Mesologgi salt, which helps bring out all the rich aromas of the meat and herbs. These sausages are naturally matured in ideal conditions and encased in natural casings, and are gluten-free – a true Mediterranean delicacy packed with fragrant, earthy taste.
traditional Miran
Oregano Beef Sausage
Miran’s spicy beef sausages are made from select beef, and owe their distinctive kick to red hot chili peppers. The flavor is fiery and piquant; combined with a mix of other spices and herbs, it creates a truly unique sausage with a robust taste. Like all Miran beef sausages, the spicy variety is naturally matured under ideal conditions and stuffed in natural casings, and is completely gluten-free. It’s the perfect choice for those who love a bold, full-flavored kick in their sausage.
traditional Miran
Spicy Beef Sausage
This gourmet beef sausage is made from select beef and enriched with the renowned Syros cheese “San Michali.” The presence of this famous Greek cheese gives the sausage a distinctively rich and savory taste, full of umami notes. Its intense flavor is further enhanced by a touch of Mesologgi sea salt, which elevates all the aromas and complexity of the cheese and beef combination. Naturally matured to perfection and prepared in natural casings, this sausage is gluten-free and offers a perfectly balanced blend of rich beef and aged cheese flavor in every bite.
Miran’s Unique
Beef Sausage with cheese
San Michali
